Carbon Steel Build
The traditional material choice for authentic high-heat stir frying.
These large carbon steel pans are designed for professional Cantonese-style cooking. Dual handles provide the stability needed for heavy-duty chef tasks
The traditional material choice for authentic high-heat stir frying.
Two handles allow for secure lifting of large food volumes.
The 17.5 in diameter accommodates gourmet chef requirements.
Collections Fits 17 inch Carbon Steel
These 17.5 in pans are constructed from carbon steel in a traditional Cantonese style. They feature dual handles for professional-grade stability and control.


The range includes Fits 17 inch, Carbon Steel Woks, Chinese Style Woks, Professional Grade Woks — the types these titles actually list.
What you get is what the titles name. Sample models: Carbon steel Cantonese style wok pan 17.5 in.
Fits 17 inch, Carbon Steel Woks, Chinese Style Woks, Professional Grade Woks is the split that matters in this DBMIMPORTERS range.
The useful differences sit in Fits 17 inch, Carbon Steel Woks, Chinese Style Woks, Professional Grade Woks, not in a brand slogan.
The 17.5 in size is perfect for preparing large Cantonese-style meals.
The dual handles make it much easier to manage this heavy carbon steel pan.
This is a true professional-grade tool that handles high heat perfectly.
These pans are made from traditional carbon steel.
This model features a 17.5 in diameter.
This is a Cantonese-style pan with dual handles.
It is designed for professional chefs and gourmet cooking.